
What to Eat in San Sebastián
Discover the typical dishes and best restaurants in San Sebastián. A complete food guide.
Discover the typical dishes and best restaurants in San Sebastián. A complete food guide.
Typical Dishes
Cantabrian Fish
Discover the exquisite flavors of Cantabrian Fish, a celebrated dish from Zumaya, Spain, showcasing the freshest seafood from the Atlantic coast.
Cod in Pil-Pil Sauce
Experience the rich flavors of San Sebastián with Bacalao al Pil-Pil, a delightful dish that showcases the perfect harmony of cod and garlic-infused olive oil.
Cod in Vizcaina Sauce
Experience the rich flavors of Getxo with Bacalao a la Vizcaína, a traditional Basque dish that combines tender cod with a vibrant, spicy sauce.
Cod in Vizcayan Sauce
Experience the rich flavors of Guernica with Bacalao a la Vizcaína, a delightful cod dish simmered in a vibrant red pepper sauce.
Durango Beans
Discover the rich flavors of Durango Beans, a hearty dish from Durango, Spain, perfect for warming up on chilly days.
Gernika Peppers
Discover the vibrant flavors of Gernika Peppers, a beloved Basque tapa that captures the essence of Spain's culinary heritage.
Northern Bonito
Discover the exquisite flavors of Northern Bonito, a beloved dish from Lekeitio, Spain, showcasing the region's rich maritime heritage.
Pintxos
Pintxos are delightful Basque tapas, typically served on a skewer, showcasing a vibrant array of flavors and ingredients that capture the essence of Bilbao's culinary scene.
Where to Try Them
Akelarre
Akelarre is a fine dining restaurant with spectacular sea views in San Sebastián.
Arzak
A benchmark of high Basque cuisine in San Sebastián, Arzak combines tradition and modernity in every dish.
Bar Nestor
An emblematic corner of San Sebastián, famous for its delicious tapas and cozy atmosphere.
Bistró de la Concha
A charming bistro in San Sebastián that offers a unique dining experience.
Bodegón Alejandro
An emblematic corner of San Sebastián that offers a unique gastronomic experience.
Casa Urola
A gastronomic corner in San Sebastián that stands out for its local cuisine and cozy atmosphere.
