What to Eat in Alicante
Discover the typical dishes and best restaurants in Alicante. A complete food guide.
Discover the typical dishes and best restaurants in Alicante. A complete food guide.
Typical Dishes
Alcoy Stew
Alcoy Stew is a hearty and traditional dish from Alcoy, Spain, showcasing rich flavors and local ingredients, perfect for warming up on chilly days.
Alicante Nougat
Alicante Nougat is a delightful Spanish dessert made from almonds and honey, perfect for sweetening any occasion.
Artichokes from Vega Baja
Discover the exquisite flavors of Artichokes from Vega Baja, a delightful dish from Orihuela that showcases the region's rich agricultural heritage.
Fideuà
Fideuà is a delightful seafood dish from El Grao de Castellón, featuring thin noodles cooked in a rich broth, perfect for sharing and savoring.
Fideuà from Gandía
Fideuà de Gandía is a delightful seafood dish that showcases the rich culinary heritage of Gandía, Spain, featuring thin noodles and fresh local ingredients.
Jijona Nougat
Discover the delightful Jijona Nougat, a traditional sweet from Alicante, perfect for festive celebrations and a true taste of Spanish heritage.
Market Fish
Experience the essence of Calpe with 'Pescado de lonja', a delightful dish showcasing the freshest catch from local waters.
Pomegranates from the Vega Baja
Discover the delightful Pomegranates from the Vega Baja, a traditional dish from Crevillente that beautifully combines local flavors and culinary heritage.
Where to Try Them
Café de Paris
A cozy corner in Alicante that combines tradition and modernity in its culinary offerings.
Casa Julio
Casa Julio is a cozy restaurant in Alicante that offers the best of local cuisine in a family-friendly atmosphere.
El Buen Comer
A cozy corner in Alicante where you can enjoy authentic Mediterranean cuisine.
El Canto
A cozy corner in Alicante that offers the best of local cuisine.
El Portal
A cozy corner in Alicante that offers the best of local cuisine.
El Rincón de Antonio
A cozy restaurant in Alicante that offers the best of local cuisine.